Amount of Iron, Fe in Soup, cream of mushroom, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of mushroom, canned, prepared with equal volume water there is 0.09 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Soup, cream of mushroom, canned, prepared with equal volume water.

Spices, thyme, dried 123.6 mg 0.12%
Spices, basil, dried 89.8 mg 0.09%
Spearmint, dried 87.47 mg 0.09%
Spices, marjoram, dried 82.71 mg 0.08%
Whale, beluga, meat, dried (Alaska Native) 72.35 mg 0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 67.67 mg 0.07%
Babyfood, cereal, oatmeal, with honey, dry 67.23 mg 0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 66.38 mg 0.07%
Spices, cumin seed 66.36 mg 0.07%
Babyfood, cereal, oatmeal, dry fortified 64.1 mg 0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 64.03 mg 0.06%
Spices, turmeric, ground 55 mg 0.06%
Parsley, freeze-dried 53.9 mg 0.05%
Babyfood, cereal, rice, dry fortified 53.01 mg 0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 49.6 mg 0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry 49.45 mg 0.05%
Spices, dill weed, dried 48.78 mg 0.05%
Babyfood, cereal, barley, dry fortified 48.21 mg 0.05%
Babyfood, cereal, brown rice, dry, instant 47.6 mg 0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron 47.53 mg 0.05%
Soup, cream of mushroom, canned, prepared with equal volume water

Soup, cream of mushroom, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of mushroom, canned, prepared with equal volume water are listed below.

Water 92.46 g 92.46%
Energy (calorie) 39 kcal
Energy (joule) 162 kJ
Protein 0.66 g 0.66%
Total lipid (fat) 2.59 g 2.59%
Ash 0.96 g 0.96%
Carbohydrate, by difference 3.33 g 3.33%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 0.2 g 0.2%
Calcium, Ca 7 mg 0.01%
Iron, Fe 0.09 mg
Magnesium, Mg 2 mg
Phosphorus, P 12 mg 0.01%
Potassium, K 31 mg 0.03%
Sodium, Na 340 mg 0.34%
Zinc, Zn 0.06 mg
Copper, Cu 0.016 mg
Manganese, Mn 0.018 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Soup, cream of mushroom, canned, prepared with equal volume water